Genetically Modified Soy Linked to Sterility, Infant Mortality
May 29th, 2010 | By Mayda | Category: News, Policy and Regulation
As of 2006, 89% of the soybeans grown in the U.S. were genetically modified.
A study by Russian scientists concluded that GM soy-fed hamsters lost the ability to reproduce in three generations. The details are a cause for concern and emphasizes the need for more research into the long term effects of genetically modified foods and the chemicals that are used to grow them. There are other reports of similar effects in domestic animals in Austria, Italy and in the United States.
Read the Detailed Article – Institute for Responsible Technology.
More information on U.S. grown soybeans at Wikipedia.
